Sunday Food Service and Distribution

Staffed by CCC’s part-time Food Program Manager, CCC staff, and 25 – 30 Volunteers per week, CCC operates a weekly Sunday Soup Kitchen that serves breakfast at 10 am, a hot sit-down lunch at 12:30 pm, as well as a take-away brown bag meal to approximately 600 – 700 people per month, distributing over 26,000 meals per year. With no eligibility restrictions, meal services are offered to all without regard to age, gender, race, income, or denominational affiliation. Sunday Soup Kitchen meals consist of a healthy, diverse menu that includes fresh produce, a wide variety of meat/proteins, and low-salt, heart-healthy food options.

Sunday Soup Kitchen dining hours
Breakfast 10 am
Lunch 12:30 pm

If you are interested in volunteering with the Sunday Soup Kitchen, please go to and click on “Become a Volunteer." Once you’ve become a New York Cares volunteer, you can select Cathedral Community Cares as your project site. For questions, please contact Thomas Perry, (212) 316-7583.

For more information on other food assistance programs, please visit:

New York City Coalition Against Hunger: Hunger Maps

West Harlem Action Network Against Poverty Guide